Chef Anthony's Smoked Fish Dip Salmon



Chef Anthony’s Smoked Fish Dip Salmon
Chef Anthony’s Smoked Fish Dip Salmon

Chef Anthony’s Smoked Fish Dip Salmon

$15.95
Tax included.
Size: 8oz
8oz
1lb
5lb
Dive into the exquisite world of Chef Anthony’s Smoked Salmon Dip, where time-honored northern traditions meet the sun-kissed flavors of Florida. Made with sustainably smoked salmon and a symphony of high-quality, natural ingredients, this gluten-free dip delivers a velvety texture and an irresistible, smoky richness that lingers on the palate.

Perfect for lively gatherings or intimate evenings, Chef Anthony’s Smoked Salmon Dip elevates any occasion with its sophisticated taste. It captures the essence of classic recipes while infusing a vibrant Florida twist, making every shared moment unforgettable. Indulge in a dip that celebrates the best of both worlds—where northern charm and southern sunshine unite in a delightful culinary experience.
Ingredients

Smoked Mahi-Mahi | Heavy Cream | Cream Cheese | Onions | Celery | Jalapeños | Sweet Relish | Lemon Juice | Worcestershire Sauce | Honey | Fresh Herbs | Agar-Agar Powder | Nisin Powder | Spices | Salt + Pepper 

Contains

Milk | Red Algae | Fish (Smoked Mahi-Mahi, Anchovies)

For best taste and quality, keep refrigerated

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